Hapusa Himalayan Dry Gin 700ml

Hapusa Himalayan Dry Gin is an Indian craft gin from Nao Spirits, distilled with Himalayan juniper and botanicals sourced across India, including coriander seeds, turmeric, ginger, gondhoraj, cardamom, raw mango and almond. Its distinctive profile moves beyond conventional citrus-led gin, emphasizing pine, wildflowers, earthy botanicals and warming spice. The producer describes Hapusa as a sipping gin best enjoyed straight from the freezer.

Food Pairing: Pair with tandoori chicken, grilled lamb, kebabs, roasted vegetables, charcuterie, or richly spiced Indian appetizers.

Tasting Notes: Bold, earthy and aromatic, with a distinctive Himalayan botanical character. Pine-like juniper and wildflowers provide an expressive opening, while earthy Indian botanicals create depth across the palate. The profile remains smooth and complex, developing into a long finish marked by delicate warming spice.

Nose: Pine forests and wildflowers with pronounced, complex Himalayan juniper.

Palate: Bold and earthy with smooth citrus, Himalayan juniper and a subtle saline character.

Finish: Long and delicately spiced with lingering earthy and juniper character.

Serve: Serve neat straight from the freezer, which the producer describes as the ideal way to appreciate Hapusa.