Grgich Hills Estate is an iconic Napa Valley winery, consistently producing world-class wines. Vintner Hall of Fame inductee Miljenko “Mike” Grgich first earned worldwide recognition when the 1973 Chateau Montelena Chardonnay that he crafted won the 1976 Paris Tasting, beating the best of France. Mike then partnered with Austin Hills to open their family-owned-and-operated winery in 1977. Committed to natural wine growing and sustainability, Grgich farms their five estate vineyards without artificial fertilizers, pesticides or herbicides, relies on wild yeast fermentation and uses their passion and art to handcraft food-friendly, balanced and elegant wines.

93 Points - James Suckling

Plenty of blackcurrants, flowers and sandalwood on the nose, following through to a full body with tight, creamy tannins that give the wine polish and beauty. Give it a year or two to soften, but already very attractive. From organically grown grapes. Try after 2022.

92 Points - Robert Parker's Wine Advocate

The 2018 Cabernet Sauvignon is a blend of 80% Cabernet Sauvignon, 10% Merlot, 6% Petit Verdot and 4% Cabernet Franc. Deep garnet-purple in colour, it strides confidently out of the glass with notes of crushed blueberries, ripe, fresh blackberries and warm cassis plus hints of bay leaves, mossy tree bark and lavender. The medium-bodied palate is chock-full of crunchy black fruits, framed by ripe, grainy tannins and bold freshness, finishing long with loads of mineral sparks.