The batch seventeen cask selection truly celebrates The GlenDronach house style; robust, elegant, fruity and full-bodied. Each cask individually explores the sophistication, powerful intricacy and rich layers of Spanish sherry cask maturation found in every GlenDronach expression; from layers of crème brûlée, treacle toffee and over-ripe banana in 1990 to baked blackberry and currants with dark chocolate in 1992, burnt raisin and Oloroso-soaked tobacco leaf in 1995 to toasted pain au raisin and butterscotch simmering beneath the surface in 2007. The distinctive flavour and rich mouthfeel of each cask has developed during the slow maturation process. All fourteen casks are bottled without chill filtration for richness, at high strength and are naturally deep in colour.

1992 CASK 113

Aged: 26 Years Old

Cask Type: Oloroso Sherry Butt

Appearance: Golden walnut brown.

Nose: Milk chocolate Brazil nut and dark chocolate hazelnut give way to raisin, sultana and crème brûlée with stem ginger in treacle.

Palate: Dark chocolate raisin, butterscotch and baked orange, with sultana, fig and almond cake. Marzipan-coated fruitcake lingers into the unctuous finish.

ABV: 50.1%