Girlan Platt & Riegl Pinot Bianco

This brilliantly focused, high-altitude, and crystalline alpine white wine opens with an intense, pristine bouquet of crunchy green apples, fresh mountain pears, and white peaches, beautifully interwoven with sophisticated nuances of white spring flowers, wild thyme, and a distinct, flinty mineral edge. On the medium-bodied palate, it strikes a seamless balance between an elegant, structured textural roundness and a razor-sharp regional acidity. A dense core of orchard fruits is driven by a vibrant, chalky mineral tension that carries into an extraordinarily long, clean, and beautifully savory finish.

Food Pairing: A phenomenal partner for gastronomy; pairs magnificently with alpine trout carpaccio, fresh seafood risottos, asparagus spears with hollandaise sauce, light poultry dishes, or fresh goat cheese.