Giribaldi Ravera Barolo 2014

Giribaldi Ravera Barolo 2014 is an organic, austere, and traditional Italian red wine produced from Nebbiolo grapes grown in the acclaimed Ravera cru of Novello. Displaying a clear ruby-red hue with garnet highlights, it opens with an aromatic nose featuring scents of wild berries, balsamic nuances, wet stones, dried flowers, and subtle dark chocolate. On the palate, it delivers a full-bodied structure supported by firm, fine-grained tannins and bright natural acidity, showing vibrant cherry, crushed earth, and warm oak spices that flow into a persistent, savory finish.

Food Pairing: Pairs wonderfully with braised beef, osso buco, wild boar ragù, roasted lamb, truffle risotto, and aged hard cheeses like Parmigiano-Reggiano.