Girard Carneros Chardonnay

The Girard Carneros Chardonnay is a refined white wine that highlights the unique cool-climate terroir of the Los Carneros AVA, which spans the southern regions of both Napa and Sonoma. Sourced from vineyards featuring a mix of Dijon, Wente, and Robert Young clones, the fruit benefits from the fog and breezes of the San Pablo Bay, resulting in a wine with vibrant acidity and balanced structure. The winemaking process typically includes fermentation and 10 months of aging in French oak (approximately 40% new), with regular bâtonnage to enhance its creamy texture and weight on the mid-palate. The nose is richly layered with aromas of Meyer lemon, white peach, and toasted oak, while the palate offers flavors of yellow apple, lemon curd, and pear, leading to a supple finish with hints of baking spice and crème brûlée.