Ginetic Dry Gin

Ginetic Dry Gin is a French gin produced by Distillerie des Moisans using separate distillation of its botanicals in copper stills after maceration in neutral grain spirit. Its disclosed botanicals include juniper, Jamaican pepper, lemon peel, Spanish coriander, angelica and cinchona bark, creating a fresh, aromatic profile driven by citrus, juniper and spice.

Food Pairing: Pair with grilled prawns, smoked salmon, citrus-marinated seafood, creamy cheeses, charcuterie, or lightly spiced appetizers.

Tasting Notes: Fresh, aromatic and expressive, opening with citrus before developing prominent juniper, floral elements and warming spice. Cardamom, coriander and ginger contribute complexity, while the botanical profile remains lively and balanced.

Nose: Fresh citrus with prominent juniper alongside rose, pepper, vegetal notes, cinnamon and cedar.

Palate: Juniper leads the palate, supported by floral notes, sweet and spicy cardamom, citrus peel, coriander and ginger.

Finish: Very fresh and spicy with a distinct peppery touch.

Serve: Serve in a long drink with a carbonated mixer, as suggested by the producer, or use in gin-based cocktails.