Georgian Valleys Khvanchkara Semi-Sweet Red

Crafted by Georgian Valleys (Tbilvino) in the micro-zone of Khvanchkara within the mountainous Racha-Lechkhumi region of Western Georgia, Khvanchkara is one of the most famous and historic semi-sweet red wines in the world. Produced exclusively from two rare, indigenous Georgian grape varieties—Alexandrouli and Mujuretuli—grown on steep, sun-exposed limestone slopes along the Rioni River, this wine undergoes partial fermentation under cool conditions to naturally preserve its natural grape sugars and vibrant aromatics.

Food Pairing: Roast duck with cherry or pomegranate sauce, walnuts, fruit tarts, dark chocolate desserts, mild blue cheeses, Georgian churchkhela.