Bodega Garzon Cabernet Franc Tannat

Crafted by Bodega Garzón in the prestigious Maldonado region of coastal Uruguay, this rich red blend harmonizes the elegant aromatics of Cabernet Franc with the power, structure, and character of Uruguay’s flagship grape, Tannat. Grown on undulating granite slopes just 18 kilometers from the Atlantic Ocean, the vines benefit from constant coastal winds and excellent drainage, ensuring optimal phenolic ripeness and balanced natural acidity. Fermented in temperature-controlled unlined concrete tanks and aged in oak casks, this cuvée captures the authentic, vibrant spirit of South American terroir.

Food Pairing: Grilled prime ribeye steak, roasted lamb chops, braised beef short ribs, empanadas, wild mushroom risotto, aged cheeses such as Manchego or Gouda.