Gabbas 'Dule' Cannonau Di Sardegna

A powerful and expressive Cannonau, this wine opens with aromas of ripe blackberry, black cherry, Mediterranean herbs, tobacco, and sweet spice. The palate is full-bodied and concentrated, delivering layers of dark fruit, licorice, and savory earth balanced by vibrant acidity. Rich yet polished, its velvety tannins provide structure and depth, leading to a long, warming finish marked by spice, dried herbs, and mineral nuances.

Food Pairing: Pairs best with grilled lamb, braised beef, roasted pork, game dishes, and aged Pecorino cheese.