Clos Fourtet
Clos Fourtet
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About the Clos Fourtet
A Premier Grand Cru Classe estate in Saint-Emilion, Clos Fourtet displays expressive aromas of ripe black cherry, wild blackberry, crushed chalk, dark chocolate, espresso, and violets. The palate is voluptuous, rich, and impeccably balanced, featuring velvety tannins, vibrant mineral acidity, and a long, fragrant finish.
Food Pairing: Pair with braised beef short ribs, roasted prime rib, grilled lamb chops, roasted duck breast, or aged hard cheeses.
Product/bottle images are illustrative only and may differ in vintage, bottle shape, or label.
Due to the Alberta Government distribution system, BSW Liquor cannot always guarantee the availability of specific vintages. We regularly update our website to reflect the most accurate vintage information. In instances where the requested vintage is not available, we will promptly contact you. You will then have the option to accept the available vintage or cancel the product from your order.
For more information contact shop@bswliquor.com.
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