Fossacolle Rosso di Montalcino

A fresh and elegant Rosso di Montalcino, this wine opens with aromas of red cherry, raspberry, violet, and subtle spice with hints of dried herbs. The palate is medium-bodied and vibrant, offering juicy red fruit, light earthiness, and balanced acidity. Fine, supple tannins provide structure while maintaining approachability, leading to a clean, refined finish with lingering floral and mineral notes.

Food Pairing: Pairs well with Pasta with tomato sauce, grilled meats, roasted chicken, mushroom dishes, and Pecorino cheese.