Filipa Pato & William Wouters Missão Pre-Phylloxera Baga

Crafted from extremely rare, centuries-old ungrafted vines in the Bairrada region of Portugal, this exceptional single-vineyard red showcases the purest expression of the Baga grape. It offers an extraordinarily complex nose of wild dark berries, crushed chalk minerality, dried rose petals, forest floor, and delicate exotic spices. Silky, elegant, and profoundly structured on the palate, it balances bright natural acidity with ultra-fine, chalky tannins that carry through to a long, mineral-driven finish.

Food Pairing: Pairs magnificently with traditional suckling pig (Leitão), roasted duck, wild mushroom dishes, braised lamb, or aged hard cheeses.