Azienda Agriviviticola Elio Sandri
Elio Sandri Cascina Disa 'Perno' 2018 750ml
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About the Elio Sandri Cascina Disa 'Perno' 2018 750ml
The Elio Sandri Barolo Perno 2018 is a Nebbiolo-based Barolo wine known for its rich, complex flavors and structure. It features aromas of red fruits, herbs, and subtle earthiness, along with a captivating bouquet of leather and orange peel. The wine exhibits a powerful, concentrated profile with a remarkable structure, thanks to the 2018 vintage.
Key characteristics of the Elio Sandri Barolo Perno 2018:
Vintage: 2018.
Grape: Nebbiolo.
Style: A traditional, long-macerated Barolo with a wild, exotic character.
Aromas: Red fruits, herbs, subtle earthiness, leather, orange peel.
Palate: Powerful, concentrated, with a remarkable structure, balanced acidity, and smooth tannins.
Aging: Aged in Slavonian oak, typically for 60 months or more, says Cave Bristol.
Product/bottle images are illustrative only and may differ in vintage, bottle shape, or label.
Due to the Alberta Government distribution system, BSW Liquor cannot always guarantee the availability of specific vintages. We regularly update our website to reflect the most accurate vintage information. In instances where the requested vintage is not available, we will promptly contact you. You will then have the option to accept the available vintage or cancel the product from your order.
For more information contact shop@bswliquor.com.
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Elio Sandri Cascina Disa 'Perno' 2018 750ml
Elio Sandri Cascina Disa 'Perno' 2018 750ml
The Elio Sandri Barolo Perno 2018 is a Nebbiolo-based Barolo wine known for its rich, complex flavors and structure. It features aromas of red fruits, herbs, and subtle earthiness, along with a captivating bouquet of leather and orange peel. The wine exhibits a powerful, concentrated profile with a remarkable structure, thanks to the 2018 vintage.
Key characteristics of the Elio Sandri Barolo Perno 2018:
Vintage: 2018.
Grape: Nebbiolo.
Style: A traditional, long-macerated Barolo with a wild, exotic character.
Aromas: Red fruits, herbs, subtle earthiness, leather, orange peel.
Palate: Powerful, concentrated, with a remarkable structure, balanced acidity, and smooth tannins.
Aging: Aged in Slavonian oak, typically for 60 months or more, says Cave Bristol.
