Diamond Reserve Spiced Demerara Rum

Diamond Reserve Spiced Demerara Rum is a spiced rum produced by Demerara Distillers Limited (DDL) in Guyana, home to the historic Diamond Distillery on the banks of the Demerara River. Made from local Demerara sugar cane molasses, it is infused with a proprietary blend of natural spices including vanilla and cinnamon, delivering a warm, sweet, and approachable flavor profile suitable for sipping or mixing in cocktails.

Food Pairing: Jerk chicken, barbecue pulled pork, fried plantains, apple pie, dark chocolate desserts, or coconut shrimp.

Tasting Notes : Warm golden-amber in color with a smooth, medium-bodied mouthfeel.

Nose : Sweet vanilla, warm cinnamon, nutmeg, brown sugar, and rich molasses.

Palate : Smooth and sweet with flavors of vanilla bean, baking spices, caramel, and subtle dried fruit notes.

Finish : Medium-length and warming with lingering spice, sweet vanilla, and gentle toasted oak.

Serve : Serve over ice with cola, mixed into tropical rum punch, or enjoyed neat in a tumbler glass.