Cos Pithos Bianco

This exceptional estate-grown skin-contact orange wine displays a deep golden, amber hue. The unique and complex bouquet opens with expressive aromas of dried apricot, candied orange peel, and wild Mediterranean herbs, layered with nuanced notes of honey, damp earth, and saline minerality. On the palate, it exhibits a medium-bodied, remarkably textured profile with a distinct, fine-grained tannic grip and a vibrant line of natural acidity. Concentrated flavors of dried orchard fruits and savory spice lead into a long, bone-dry, and highly persistent finish.

Food Pairing: Grilled octopus, roasted pork belly, complex mushroom dishes, or mature, savory cheeses.