Corto Di Passo Appassimento

This rich, appassimento-style red wine displays a deep ruby color with subtle purple reflections. The expressive bouquet opens with an aromatic blend of violets, ripe Morello cherries, and sun-dried plums, layered with Mediterranean herbs and warm baking spices like clove and cinnamon. On the palate, it is full-bodied and velvety, offering concentrated flavors of black cherry, raspberry compote, and luscious plum. The lingering finish reveals sophisticated notes of dark chocolate, espresso, and a touch of licorice, balanced by smooth, integrated tannins.

Food Pairing: Grilled ribeye steak, hearty beef lasagna, slow-cooked lamb shanks, or aged Pecorino Romano cheese.