Chiarli Rose Brut Grasparossa

This vibrant, enticing Italian sparkling rosé opens with an appealing, highly fragrant bouquet of late-season strawberries, wild raspberries, and crushed red cherries, beautifully layered with an aromatic overtone of freshly chopped rosemary, thyme, and blood orange peel. On the palate, it showcases a frothy, generous mousse and a wonderfully creamy mouthfeel, seamlessly balancing its juicy core of primary red fruits with a mouthwatering, snappy acidity. Lively, round, and immensely satisfying, it finishes with a clean, dry, and balanced persistence. 

Food Pairing: A phenomenally versatile partner that makes an excellent aperitif, matching flawlessly with traditional Emilia-Romagna charcuterie boards (Prosciutto di Parma, mortadella), fried gnocco fritto, light pasta salads, or fresh strawberry desserts.