Chateau Yvonne L'Ile Quatre Sous 2021

Château Yvonne Saumur-Champigny "L'Île Quatre Sous" 2021 is an approachable, biodynamically farmed single-parcel red Loire wine crafted by winemaker Matthieu Vallée from Cabernet Franc vines ranging between 15 and 50 years of age grown in sandy-clay over Turonian limestone soils. Fermented with indigenous yeasts in concrete tanks and aged without wood, it displays a bright ruby hue with fresh aromatics of crunchy red cherries, wild raspberries, crushed gravel, pepper, and subtle forest floor nuances. On the palate, it is light-to-medium-bodied, vibrant, and incredibly nimble, featuring fine, supple tannins, a stony mineral lift, and a refreshing, spice-tinged finish.

Food Pairing: Pairs wonderfully with roasted poultry, pork tenderloin, grilled vegetables, goat cheese crostini, or charcuterie.