Chateau Pavie Decesse
Chateau Pavie Decesse
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About the Chateau Pavie Decesse
Chateau Pavie Decesse is a Saint-Emilion red Bordeaux blend produced primarily from Merlot with Cabernet Franc. The wine offers concentrated dark fruit, firm structure, richness and depth, supported by the limestone terroir characteristic of the estate's elevated vineyard site and a polished texture.
Food Pairing: Pairs best with braised beef short ribs, roasted lamb, duck confit, and truffle dishes.
Product/bottle images are illustrative only and may differ in vintage, bottle shape, or label.
Due to the Alberta Government distribution system, BSW Liquor cannot always guarantee the availability of specific vintages. We regularly update our website to reflect the most accurate vintage information. In instances where the requested vintage is not available, we will promptly contact you. You will then have the option to accept the available vintage or cancel the product from your order.
For more information contact shop@bswliquor.com.
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