Chateau Pavie 2021

Very complex with red currants, iodine and iron. Medium-bodied, with a dense yet energetic palate and a long and racy finish showing chalk and gunpowder. Flinty. 52% merlot, 30% cabernet franc and 18% cabernet sauvignon. Tight at the end, suggesting at least four to five years of cellaring. Drink after 2029.

Extremely dark aromatics on the nose, dark bramble fruits, cedar and liquorice with a really vibrant but dark indigo rim to the wine. Focussed and sharp, high toned in the best way, this really makes you smile when you first taste it, the juicy but almost sweet acidity making the mouth water while salty, but so well defined tannins coat the mouth giving the structure and support. Lovely finesse and movement from start to finish and an excellent weight too - deep and round but straight and pristine. Feels a bit relaxed, quite elegant and not pushed or too tense at this point. A lovely wine to drink, acidity, fruit purity, fine tannins and a sense of balance and good construction. Still a little constricted on the finish, this will need time, but when it hits its drinking window this will be lovely to drink. Fresh and invigorating but keeping the structure and power.

As to the Grand Vin, the saturated ruby/purple-hued 2021 Château Pavie defies the vintage with its ripe, powerful aromatics of cassis, toasted spice, chalky minerality, graphite, and hints of truffly earth. A rich, medium to full-bodied, concentrated, incredibly textured 2021, it has velvety tannins, no hard edges, and a gorgeous finish. It's a testament to the talent and work of this incredible team and is up with the crème de la crème of the vintage. The 2021 is based on 52% Merlot, 30% Cabernet Franc, and 18% Cabernet Sauvignon, brought up in a mix of new and used barrels, hitting 14.14% alcohol and a pH of 3.67. It’s going to age for 20-25 years if well stored.

94 Points - Wine Spectator

Blackberry and black cherry compote flavors bring a restrained juiciness, while floral, singed apple wood and black tea notes fill in liberally. The finish extends nicely, with a long, underlying chalky minerality. An admirable effort for the vintage. Merlot, Cabernet Franc and Cabernet Sauvignon. Best from 2025 through 2040.