(Château) Le Puy
Chateau le Puy Emilien 2020 750ml
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About the Chateau le Puy Emilien 2020 750ml
The fruit of a plot of vines planted with 85% Merlot, 7% cabernet franc, 6% cabernet sauvignon, 1% malbec and 1% carménère,, Emilien is matured in oak barrels and casks for 24 months.
The robe is garnet red, with hints of ruby in the younger wines and a touch of orange in the older vintages, with a diaphanous onion-skin finesse to the oldest bottles. The nose is fruity, with ripe red fruit aromas dominated by blackcurrant and redcurrant, accented with roasted almond notes and occasional hints of mushrooms and undergrowth. The palate is well-rounded, full-bodied and precise, with velvety tannins paving the way for a finish is long and enjoyably complex. A wine of great finesse, with smooth tannins in its youth but also the potential to age and grow for several decades, revealing the full depth and character of this prestigious terroir.
A wine blessed with superb longevity, which will serve as a perfect partner for traditional rustic dishes and delicate, complex cuisine alike. A small miracle of elegance and refinement.
Product/bottle images are illustrative only and may differ in vintage, bottle shape, or label.
Due to the Alberta Government distribution system, BSW Liquor cannot always guarantee the availability of specific vintages. We regularly update our website to reflect the most accurate vintage information. In instances where the requested vintage is not available, we will promptly contact you. You will then have the option to accept the available vintage or cancel the product from your order.
For more information contact shop@bswliquor.com.
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Chateau le Puy Emilien 2020 750ml
Chateau le Puy Emilien 2020 750ml
The fruit of a plot of vines planted with 85% Merlot, 7% cabernet franc, 6% cabernet sauvignon, 1% malbec and 1% carménère,, Emilien is matured in oak barrels and casks for 24 months.
The robe is garnet red, with hints of ruby in the younger wines and a touch of orange in the older vintages, with a diaphanous onion-skin finesse to the oldest bottles. The nose is fruity, with ripe red fruit aromas dominated by blackcurrant and redcurrant, accented with roasted almond notes and occasional hints of mushrooms and undergrowth. The palate is well-rounded, full-bodied and precise, with velvety tannins paving the way for a finish is long and enjoyably complex. A wine of great finesse, with smooth tannins in its youth but also the potential to age and grow for several decades, revealing the full depth and character of this prestigious terroir.
A wine blessed with superb longevity, which will serve as a perfect partner for traditional rustic dishes and delicate, complex cuisine alike. A small miracle of elegance and refinement.
