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Chateau Latour 2006 750ml

Chateau Latour 2006 is the wine of the vintage. The pure, dark chocolate and cassis nose is followed by a palate of enormous intensity with lashings of cool blackberries and cream, minerals, cedar and coffee. The length of the finish is astonishing too - as if the wine is still in your mouth. Engerer says he did not aim for power in 2006 but a classical richness and lively minerality - the result is similar in style to the 'intellectual' 2005 'at the crossroads of elegance and refinement and power and richness'. He's right; it's very nearly as good too.

97 Points - Decanter

Powerful, concentrated and seriously young tannins are closed tight around the pure, intense, dark, sweet fruits, followed by a deep undertow of liquorice, cloves and graphite. Extraordinary balance, polish and control. Textbook Pauillac.

96 Points - Wine Enthusiast

Latour has always had the reputation of producing great wines in the less great vintages. The 2006 is a case in point. It brings structure and ripeness into a form that is almost ethereal. That elegance doesn’t take away from the powerful fruit. The fruit in fact melds into the structure with ease. And, as a reminder this is a 2006, the density gives way to freshness on the finish.

95 Points - Robert Parker's Wine Advocate

Not an outstanding vintage overall for Bordeaux, 2006 had the potential to be very good. Things got off to a pretty impressive start in Pauillac this year, and then it all went a bit pear-shaped toward the end with a cool, rainy August and late September. Vineyard diligence and a take-no-prisoners attitude on the sorting table were the keys to relative success here. While it is clear Latour had their work cut out for them with this 2006 release, they managed to produce an incredibly impressive grand vin, which is drinking beautifully now yet should cellar gracefully over the next 20+ years. The 2006 Latour was just released this year and is composed of 91.5% Cabernet Sauvignon, 7.5% Merlot, 0.5% Cabernet Franc and 0.5% Petit Verdot. It has a medium to deep garnet-purple color and lovely open nose with florals and red fruit aromas. The palate is medium-bodied, elegant and minerally with a compelling iron ore character and great length. 10,000 cases were produced (representing 38% of production)