Chateau Les Grandes Murailles 2020

Produced from a tiny historic vineyard in Saint-Émilion, Château Les Grandes Murailles reveals aromas of black cherry, plum, blackberry, violets, cocoa, and crushed stone. Silky and beautifully concentrated, it delivers refined tannins, vibrant freshness, remarkable depth, and an elegant finish with exceptional precision.
 
Food Pairing: Pair with beef tenderloin, roast lamb, duck breast, truffle risotto, wild mushrooms, aged Comté, braised short ribs, or venison.

93 Points - Wine Enthusiast 

This tiny vineyard of less than five acres in the shadow of the ancient arched walls of Saint-Emilion is planted entirely with Merlot. The wine is juicy, ripe, packed with black currant flavors backed up by tannins. Its texture is rounded, velvet with just a bite of tannins. Drink from 2026.

93 Points - Wine Spectator

Delivers vivid raspberry and boysenberry puree notes that stream through with good focus and freshness, while subtle warm earth, mulling spice and anise accents fill in along the way. This has a nice seamless feel, too. Best from 2024 through 2035. 500 cases made.

92 Points - James Suckling 

This shows notes of smoky plums, ripe mulberries, sweet spices, toasted hazelnut and wet earth. It offers an array of ripe, juicy tannins spread evenly throughout the medium- to full-bodied palate. Textured and creamy finish with notes of nut shell and cedar. Very fine. Give it a year or two to open.