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Chateau Faugeres older

Chateau Faugeres

Chateau Faugeres 2015

$96.99
750ml

Volume

15.00%

Alc/Vol

Red Blend

Varietal

2015

Vintage

France

Country

Bordeaux

Region

St. Emilion

Subregion

Chateau Faugeres

Producer

St. Emilion

Appellation
About the Chateau Faugeres 2015

A Saint-Émilion Grand Cru Classé renowned for its limestone terroir, Château Faugères reveals aromas of black cherry, blackberry, cassis, violet, graphite, cedar, dark chocolate, and subtle spice. Richly concentrated yet beautifully refined, it delivers velvety tannins, vibrant freshness, remarkable minerality, and a long, elegant finish with exceptional aging potential.

Food Pairing: Pair with beef tenderloin, roast lamb, duck breast, venison, mushroom risotto, truffle potatoes, aged Comté, or braised short ribs.

 

95 Points -

Very deep-set aromas of blackberries and red and dark plum fruits, set amid integrated oak spices, cedar and hints of earth. The palate has a super plush feel with intense flavors of blueberries and dark plums. Succulent tannins that are smooth, entrancing and very long. Try from 2022.
95 Points -
Smooth and opulent, this is a densely tannic wine. Its dark fruits and dusty texture are backed by juicy acidity and a core of framing tannins. It will be powerful and rich with age.
93 Points -
Beautiful aromas and flavors of warm fig and boysenberry reduction lead off, with extra raspberry and cassis notes filling in behind them. Best from 2023 through 2035.
92 Points -
The 2015 Château Faugeres includes slightly less Merlot than the 2016 and is 75% Merlot, 15% Cabernet Sauvignon, and 10% Cabernet Franc. Like a lot of 2015s, it’s already open and approachable and offers lots of cassis and black cherry fruits, plenty of spice, herbs and earth nuances. With medium to full-bodied richness, terrific purity and elegance, and present, yet sweet tannin, I suspect it will fill in with 2-3 years in the cellar and keep for 15+. Tasted twice.
92 Points -
The 2015 Faugeres is a blend of 80% Merlot, 15% Cabernet Franc and 5% Cabernet Sauvignon aged for 15 months in French oak, 50% new. Medium to deep garnet-purple in color, it has a nose of baked plums, warm cherries and black berries with touches of meat and fried spices. The full-bodied mouth is rich, opulent and spicy with firm, velvety tannins and lovely freshness lifting the finish
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