Chateau Du Tertre
Chateau Du Tertre
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About the Chateau Du Tertre
Chateau Du Tertre is a Margaux red blend produced from Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot. The estate's gravelly terroir contributes freshness and precision, while careful vinification and oak ageing shape a refined Bordeaux with expressive fruit, structured tannins, and an elegant profile.
Food Pairing: Pairs best with herb-crusted lamb rack, grilled ribeye, roast duck, or wild mushroom gratin.
Product/bottle images are illustrative only and may differ in vintage, bottle shape, or label.
Due to the Alberta Government distribution system, BSW Liquor cannot always guarantee the availability of specific vintages. We regularly update our website to reflect the most accurate vintage information. In instances where the requested vintage is not available, we will promptly contact you. You will then have the option to accept the available vintage or cancel the product from your order.
For more information contact shop@bswliquor.com.
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