Champy Clos de Vougeot Grand Cru 2010 1.5L Magnum

This exceptional Clos de Vougeot Grand Cru from the outstanding 2010 vintage reveals complex aromas of black cherry, blackberry, violet, forest floor, truffle, and refined spice. Powerful yet elegant, the palate delivers deep concentration, firm but polished tannins, vibrant acidity, and a long, structured, age-worthy finish.

Food Pairing: Roast duck, beef tenderloin, venison, lamb rack, mushroom risotto, truffle dishes, and aged hard cheeses.

93 Points - Wine Spectator

The flavors of black cherry and black currant are locked in the grip of tannins for the moment. But be patient: This also features ample acidity and a finish of sweet fruit. Best from 2017 through 2035. 75 cases made, 10 cases imported.

91 Points - Wine Enthusiast

For its youth, this is surprisingly forward and fruity. It is concentrated, and it offers a ripe plum flavor, sweet tannins and attractive acidity. The structure sits behind the delicious fruit, which suggests that this wine is only for the medium term.