Jean Collet & Fils Chablis Vaillons 1er Cru 2023

A beautiful south exposure on the Left Bank of the Serein gives this Premier Cru exceptional depth. The nose offers a delicate mix of white fruits with a light dusting of pepper. On the palate, layers of ripe citrus and saline oyster liqueur sit above a classic stony, flinty Chablis underside, delivering an intense, structured, and hedonistic mouthfeel with a lingering mineral finish.

Food Pairing: Pairs well with fresh oysters, grilled halibut, pan-seared scallops, roasted poultry, Dungeness crab legs, and creamy goat cheeses.