Centennial Dark Chocolate Whisky

Centennial Dark Chocolate Whisky is a flavoured Canadian whisky from Highwood Distillers in Alberta, combining the smooth character of Centennial whisky with rich dark chocolate flavour. Crafted around Centennial's wheat-grain whisky profile, it layers cocoa over soft vanilla and caramel sweetness for a smooth, dessert-inspired expression bottled at 35% ABV.

Food Pairing: Dark chocolate cake, chocolate truffles, vanilla cheesecake, tiramisu, roasted hazelnuts, caramel pudding, brownies, and crème brûlée.

Tasting Notes: Smooth and indulgent with rich cocoa, creamy vanilla, caramel sweetness, and soft whisky character.

Nose: Rich cocoa leads with vanilla, caramel, and gentle sweet whisky notes.

Palate: Smooth dark chocolate and cocoa combine with creamy vanilla, caramel sweetness, and soft wheat-grain character.

Finish: Smooth and sweet with lingering cocoa, vanilla, caramel, and bittersweet dark chocolate.