Castro Ventosa El Castro de Valtuille Godello

Castro Ventosa El Castro de Valtuille Godello is a crisp, beautifully textured white wine produced by the renowned Raúl Pérez at Bodegas Castro Ventosa in El Bierzo. Sourced from old-vine Godello plots grown in sandy and slate soils in Valtuille de Abajo, it undergoes stainless steel fermentation and brief lees aging to preserve its mineral expression and vibrant varietal character. On the nose, it displays fragrant aromas of green apple, crisp Bosc pear, lemon zest, white flowers, and crushed stone minerality. The palate is light-to-medium-bodied with bright natural acidity, a silky mouthfeel, and a clean, refreshing, citrus-driven finish.

Food Pairing: Pairs wonderfully with grilled sea bass, garlic prawns, octopus carpaccio, fresh goat cheese, roasted chicken, and tapas.