Casa Raia Brunello Di Montalcino 2019

A structured and youthful Brunello with aromas of ripe cherry, plum, dried herbs, and subtle spice. The palate is full-bodied with firm, well-defined tannins and vibrant acidity, revealing layers of red and dark fruit, tobacco, and earthy nuances. The texture is powerful yet balanced, leading to a long, persistent finish with mineral depth and classic Montalcino character.

Food Pairing: Pairs best with braised beef, roasted lamb, wild boar ragù, and aged cheeses.

95 James Suckling Pts: "Lots of vibrant fruit, such as raspberries and cranberries, followed by rhubarb and a twist of orange peel. Medium-bodied with crunchy and chewy tannins. Expressive and generous finish with a touch of cedar in the aftertaste. Opulent yet succulent wine. It will develop well with age. Try after 2027."