Casa Raia Brunello 2006 Library Release

A mature and profoundly complex Brunello with aromas of eucalyptus, dried cherry, plum, tobacco, vanilla, clove, leather, and balsamic notes. The palate is full-bodied and structured with vibrant acidity and beautifully ripened tannins, revealing layers of red fruit, herbs, spice, and earthy nuances. The texture is powerful yet harmonious, leading to a long, elegant finish with remarkable depth and aging potential. 

Food Pairing: Pairs best with braised beef, game hen, wild boar ragù, truffle dishes, and aged cheeses.