Ca La Bionda Valpolicella Amarone

A refined and traditionally styled Amarone with complex aromas of dried cherry, blackberry, plum, tobacco, cocoa, dried herbs, and sweet spice. The full-bodied palate is rich yet remarkably balanced, showcasing layers of dark fruit, licorice, dark chocolate, and earthy nuances supported by polished tannins and vibrant acidity. The finish is long, elegant, and persistent, reflecting the estate's commitment to classic Valpolicella craftsmanship.

Food Pairing: Pairs best with braised beef, venison, lamb shanks, wild mushroom risotto, truffle dishes, aged Parmigiano Reggiano, and hard aged cheeses.