Broc Cellars Amore Bianco

It glows pale straw in the glass and opens with lively aromas of white peach, lemon verbena, and green apple layered over subtle notes of almond blossom and wet stone. Naturally fermented in neutral barrels with minimal sulfur, the palate balances juicy citrus-pear fruit against brisk acidity and a light, salty snap. Subtle texture from lees contact adds a gentle creaminess before a clean, mouth-watering finish that leaves hints of grapefruit pith and fresh herbs—an easy, refreshing white that feels tailor-made for patios, picnics, and seafood suppers.

Food pairing: Pairs well with shrimp ceviche, goat-cheese salad, caprese skewers, grilled zucchini with lemon, sushi rolls, or pear-almond tart.