Bread & Butter Cabernet Sauvignon

Bread & Butter Cabernet Sauvignon is a charming, approachable, and undeniably smooth red wine that delivers exactly what its name promises—a comforting, rich, and easy-drinking style. On the nose, this wine opens with expressive and inviting aromas of ripe black cherries, dark plums, and blackberries, seamlessly woven with subtle hints of rich vanilla bean, warm baking spices, and a touch of toasted oak. The palate is velvety and soft, offering a lush mouthfeel packed with juicy dark fruit flavors that merge effortlessly into a creamy, cocoa-dusted finish with remarkably supple tannins and low acidity.

Food Pairing: Slow-cooked BBQ pulled pork, wood-fired burgers, hearty beef stew, roasted chicken with rosemary, or a cozy evening pizza night.