Fratelli Branca Distillerie
Branca Punt E Mes 750 ml
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About the Branca Punt E Mes 750 ml
Punt e Mes is a legendary Italian vermouth created in 1870 in Turin, now produced by the iconic Branca family. Its name—meaning “point and a half” in Piedmontese—refers to its unique balance of one point of sweetness and half a point of bitterness. Deep amber in color, this vermouth strikes a perfect harmony between rich, herbaceous flavors and a sharp, bittersweet edge, thanks to its infusion of over 40 botanicals. It’s a versatile, characterful aperitif with a bold profile that stands out in both classic and contemporary cocktails.
On the nose, Punt e Mes offers a complex mix of dried fruit, licorice, bitter orange peel, and aromatic herbs. The palate is full-bodied and bittersweet, with a lingering finish that’s both spicy and slightly earthy. It’s the bartender’s choice for giving Negronis, Americanos, or Manhattans a distinctive twist, but it also shines when served simply over ice with a slice of orange. Loved by vermouth enthusiasts and mixologists alike, Punt e Mes remains a timeless staple in the world of Italian aperitifs.
Product/bottle images are illustrative only and may differ in vintage, bottle shape, or label.
Due to the Alberta Government distribution system, BSW Liquor cannot always guarantee the availability of specific vintages. We regularly update our website to reflect the most accurate vintage information. In instances where the requested vintage is not available, we will promptly contact you. You will then have the option to accept the available vintage or cancel the product from your order.
For more information contact shop@bswliquor.com.
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Branca Punt E Mes 750 ml
Branca Punt E Mes 750 ml
Punt e Mes is a legendary Italian vermouth created in 1870 in Turin, now produced by the iconic Branca family. Its name—meaning “point and a half” in Piedmontese—refers to its unique balance of one point of sweetness and half a point of bitterness. Deep amber in color, this vermouth strikes a perfect harmony between rich, herbaceous flavors and a sharp, bittersweet edge, thanks to its infusion of over 40 botanicals. It’s a versatile, characterful aperitif with a bold profile that stands out in both classic and contemporary cocktails.
On the nose, Punt e Mes offers a complex mix of dried fruit, licorice, bitter orange peel, and aromatic herbs. The palate is full-bodied and bittersweet, with a lingering finish that’s both spicy and slightly earthy. It’s the bartender’s choice for giving Negronis, Americanos, or Manhattans a distinctive twist, but it also shines when served simply over ice with a slice of orange. Loved by vermouth enthusiasts and mixologists alike, Punt e Mes remains a timeless staple in the world of Italian aperitifs.
