Douglas Laing & Co. Big Peat 12 Year Old Islay Blended Malt Scotch Whisky

Big Peat 12 Year Old is a limited-aged expression from Douglas Laing’s Remarkable Regional Malts collection, bringing together a selection of single malt whiskies exclusively from the island of Islay. Matured for a minimum of 12 years and bottled at 46% ABV, this blended malt combines the island’s signature maritime peat smoke with layers of sweetness, charred oak and warming spice.

Food Pairing: Pair with smoked brisket, grilled steak, barbecue ribs, smoked salmon, mature cheddar or dark chocolate.

Tasting Notes: Full-bodied and distinctly Islay in character, balancing maritime peat smoke with sweet malt, charred oak, citrus and warming spice.

Nose: Fresh sea air and peat smoke with charred oak, sweet malt and hints of citrus.

Palate: Rich and smoky with layers of peat, coal dust, salted caramel, citrus and warming spice.

Finish: Long and lingering with maritime smoke, charred oak, sea salt and a touch of sweetness.