Bellenda Metodo Classico 1931 Prosecco

A premium and exceptionally distinctive Italian sparkling wine that transcends traditional boundaries by utilizing the classic bottle-fermentation method. The palate is bone-dry, crisp, and multi-dimensional, revealing complex notes of crunchy green apple, white peach, and preserved lemon rind, intricately layered with sophisticated tertiary undertones of toasted brioche, hazelnuts, and wild acacia honey. It exhibits a lightweight yet beautifully structured texture defined by fine, creamy bubbles and a laser-focused vein of natural acidity. The finish is remarkably long, clean, and carrying a persistent, savory mineral clarity.

Food Pairing: Pairs well with fresh seafood appetizers, oysters, wild mushroom risotto, and herb-roasted white meats.