Bastianich Calabrone

A premium and exceptionally unique Italian red wine crafted using a portion of estate grapes that have undergone an authentic drying process. The palate reveals an incredibly intense and rich profile of dark blackberry, raisin, and stewed plum, layered seamlessly with complex nuances of dark chocolate, leather, tobacco, and warm baking spices. It possesses a full-bodied, velvety texture balanced beautifully by robust, well-integrated tannins and a subtle, refreshing acidity. The finish is remarkably long, warm, and powerfully expressive.

Food Pairing: Pairs well with roasted meats, grilled ribeye steak, wild game stews, and mature hard cheeses.