Elio Sandri Barolo Perno Vigna Disa Riserva 2019

Elio Sandri Barolo Perno Vigna Disa Riserva 2019 is a monumental and deeply traditional expression of Nebbiolo crafted by the esteemed Elio Sandri at his Cascina Disa estate. Sourced from the oldest, south-facing Lampia clone vines in the historic Perno cru of Monforte d'Alba, this wine is fermented with indigenous yeasts and undergoes patient, long-term maturation in large oak casks. On the nose, it offers an exotic and captivating bouquet of wild red cherry, crushed raspberry, dried rose petals, blood orange rind, and aromatic spices, all beautifully underpinned by a distinctive iron minerality. The palate is expansive, elegant, and classically structured, perfectly balancing a core of savory fruit with fresh, precise acidity and refined, tightly woven tannins, promising exceptional longevity in the cellar.

Food Pairing: Matches beautifully with traditional Piedmontese cuisine, including white truffle risotto, rich venison stew, wild boar ragù over tajarin pasta, or mature Castelmagno cheese.