Argentiera Poggio Ai Ginepri

The Tenuta Argentiera Poggio ai Ginepri Rosso is a generous, complex, and beautifully expressive Super Tuscan red wine that serves as a highly popular benchmark for coastal Tuscan blending. It pours a crystalline ruby-red colour in the glass, lifting with a fragrant and immediate bouquet of fresh blackberries, ripe cherries, and plum, interwoven with complex layers of Mediterranean brush, sweet spices, and balsamic herbs. On the palate, this medium-to-full-bodied blend is remarkably smooth, round, and fruit-forward, delivering juicy intensities of dark orchard crops, chocolate, and licorice. Masterfully fermented in stainless steel followed by a brief 8-month maturation split evenly between used French and Hungarian oak barrels and steel tanks, it balances its rich concentration with a lively, mouth-watering acidity and a fine-grained network of velvety tannins that lead into a clean, exceptionally persistent finish.

Food Pairing: Pairs beautifully with charcoal-grilled ribeye steak, larded fillet of beef, slow-cooked pork belly, wild boar ragù over pasta, gourmet beef burgers, or an upscale artisanal charcuterie board featuring rich cured meats and moderately aged cheeses.