Ancient Peaks Paso Robles Zinfandel

This elegant Zinfandel captivates with inviting notes of crushed raspberry, sandalwood, vanilla cream, and coffee on the nose. The palate reveals a velvety, spiced character brimming with luscious strawberry, cherry, brambleberry, and black plum flavors. Subtle undertones of dried rosemary and earthy leather add sophistication to the wine's fruit-driven profile, while a whisper of pepper graces the silky, well-balanced finish. A refined expression of Zinfandel with remarkable depth.

Food Pairing: Pairs well with rustic sausage flatbread, lamb chops with rosemary, barbacoa tacos, and turkey with cranberry sauce.