Alexander Valley Vineyards Cabernet Sauvignon 2019

This classic Sonoma County Cabernet Sauvignon offers bright aromas of black cherry, cassis, and plum, accented by warm vanilla and toasted oak. Well-structured and approachable, it delivers rich dark fruit flavors, smooth tannins, and a balanced, lingering finish.

Food Pairing: Pair it with grilled sirloin steak, pan-seared venison medallion, or sharp cheddar to complement its classic structure and dark fruit notes.

91 Points - James Suckling 

Aromas of blueberries, blackberries and crushed sage. Full-bodied with silky tannins. Lean and focused on the palate with solid depth. Dry finish. Drink now.