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Chateau Meyney Saint-Estephe 2014 3L Double Magnum

Chateau Meyney Saint-Estephe 2014 3L Double Magnum

$675.00
3000ml

Volume

14%

Alc/Vol

2014

Vintage

France

Country
About the Chateau Meyney Saint-Estephe 2014 3L Double Magnum

Chateau Meyney’s vineyard is planted of 65% Cabernet Sauvignon, 25% Merlot and 10% Petit Verdot, on a perfectly-drained gravel soil that provides ideal conditions for grapes ripening. This unusually high share of Petit Verdot explains a particular trait of the wines, which regularly show notes of leather and musk after a period of time. The wine is full-bodied, well-rounded and structured. After ageing, the wine displays the remarkable charm of the best Saint-Estephe: complexity, balance and harmony.

92 Points James Suckling
This is one of the most immediately appealing 2014s from the appellation thanks to its very ripe black fruits, and there’s still a lot of structure behind it. Reminds me of some of Meyney’s top vintages of the 1960s. Drink or hold.
91 Points Wine Spectator
Shows good tension, featuring a singed iron note running from start to finish, wrapped in dark plum and red currant fruit, with savory and tobacco accents. Best from 2019 through 2028.
90 Points Robert Parker's Wine Advocate
When I tasted the 2014 Meyney from barrel, I described it as a little gem. Now in bottle, is it still glistening as brightly? Well, it has a delightful, well-defined bouquet of blackberry, cedar and pencil box that is your typical Saint Estèphe. The palate is medium-bodied with grippy tannin on the entry, good weight in the mouth and that Pauillac-like graphite tincture on the finish extant. There is a touch of chewiness here, some rough edges that will need to be abraded by bottle age, but there remains good potential.
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Chateau Meyney Saint-Estephe 2014 3L Double Magnum

Chateau Meyney’s vineyard is planted of 65% Cabernet Sauvignon, 25% Merlot and 10% Petit Verdot, on a perfectly-drained gravel soil that provides ideal conditions for grapes ripening. This unusually high share of Petit Verdot explains a particular trait of the wines, which regularly show notes of leather and musk after a period of time. The wine is full-bodied, well-rounded and structured. After ageing, the wine displays the remarkable charm of the best Saint-Estephe: complexity, balance and harmony.

92 Points James Suckling
This is one of the most immediately appealing 2014s from the appellation thanks to its very ripe black fruits, and there’s still a lot of structure behind it. Reminds me of some of Meyney’s top vintages of the 1960s. Drink or hold.
91 Points Wine Spectator
Shows good tension, featuring a singed iron note running from start to finish, wrapped in dark plum and red currant fruit, with savory and tobacco accents. Best from 2019 through 2028.
90 Points Robert Parker's Wine Advocate
When I tasted the 2014 Meyney from barrel, I described it as a little gem. Now in bottle, is it still glistening as brightly? Well, it has a delightful, well-defined bouquet of blackberry, cedar and pencil box that is your typical Saint Estèphe. The palate is medium-bodied with grippy tannin on the entry, good weight in the mouth and that Pauillac-like graphite tincture on the finish extant. There is a touch of chewiness here, some rough edges that will need to be abraded by bottle age, but there remains good potential.

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