1921 Blanco Tequila

Crafted from 100% Weber Blue Agave grown in the rich soil of the Jalisco Highlands. Double-distilled in copper pot stills, this unaged expression offers a clean, harmonious profile highlighting pure agave sweetness blended with crisp fruit and herbal nuances.

Food Pairing: Fresh ceviche, lime-marinated fish tacos, guacamole with tortilla chips, grilled prawns, and fresh goat cheese.

Tasting Notes : Crystal clear and bright with a smooth, medium-bodied texture.

Nose : Fresh agave, citrus, green herbal notes, light white pepper, and earthiness.

Palate : Smooth and balanced with sweet cooked agave, subtle fruity undertones, citrus zest, and mild pepper.

Finish : Clean, crisp, and refreshing with a lingering citrus and pepper fade.

Serve : Serve neat, slightly chilled, on the rocks, or as an elevated base in classic citrus cocktails.