This tri-appellation Pinot Noir has grapes from Sonoma County, Monterey County, and Santa Barbara County. Bright cherry, herb and vanilla flavours jump out of the glass in this rich and supple wine. 

Dark Plum in color with ruby red highlights. On the nose, luscious notes of raspberry swirl along side dark plum notes accompanied by hints of rosemary and sage. Rich and well balanced with bright blackberry, Bing cherry, dark chocolate and a hint of caramel on the palate. This wine is sure to please with its rounded mouth-feel, and long, smooth, velvety finish.

93 Points - Tasting Panel

Dark and dense, with a perfume of clove and black cherry, this impressive wine offers innate depth. Winemaker Joe Wagner's idea of sourcing from three appellationsRussian River Valley (45%), Santa Lucia Highlands (26%), and Santa Maria Valley (29%) proved to be a successful endeavor, yielding a wine of complex flavor, aromatics, and texture. Brownsugared beet, dark chocolate, black plum, and heather are well integrated within the downpillow mouthfeel and determined structure. It's an exciting, heady red that holds its power in check.